SVI - The Sustainable Vanilla Initiative

About SVI - The Sustainable Vanilla Initiative

The Sustainable Vanilla Initiative (SVI), launched in 2015, is a voluntary industry initiative, which aims to promote the long-term stable supply of high-quality, natural vanilla, that is produced in a socially, environmentally and economically sustainable way.

SVI members believe vanilla can benefit all partners along the value chain, beginning with improving farmer livelihoods. The SVI is hosted by IDH, the Sustainable Trade Initiative in collaboration with US-based Sustainable Food Lab (SFL) and liaises with vanilla exporters, producers, sector organizations and public authorities worldwide to progress issues of governance, traceability, labor rights and technical assistance to grower groups.

Keywords

• Community Development
• Fair Trade
• Family Farmers
• Farming
• Flavors
• Industry Partnerships
• Livelihoods
• Madagascar
• Public Private Partnerships
• Small Family Farmers
• Sustainability
• Sustainable Development
• Traceability
• Uganda
• Vanilla
• Vanilla Beans
• Vanilla Extract
• Vanilla Farming

Address

• Headquarters

  Den HaagZuid-Holland, Netherlands

Team by function

Based on 1 public job profiles as of 4 September 2026.

• Other / Unclassifiable1