Resilience Food Stories

About Resilience Food Stories

Resilience Food Stories is a storytelling platform by photographer Ruud Sies and creative producer Hanneke van Hintum in partnership with Koppert. A Journey through the World of Resilient Agriculture. Traveling from region to region in search of stories from and about farmers and growers with inspiring and hopeful stories.

Resilience Food Stories shares with you the astonishment and admiration of the creators concerning the developments and possibilities of sustainable agriculture and horticulture. It shows that only sustainable agriculture and horticulture that make use of natural principles can make food production worldwide healthier, safer, more productive and more resilient. The complex worldwide subject of food production becomes a matter of real people and their exciting and hopeful stories, which are extraordinary, inspiring, instructive, moving, funny and auspicious.

Photographer Ruud Sies and creative producer Hanneke van Hintum practice long-term documentary projects. You are invited to join us on this Journey through the World of Resilient Agriculture by following the website http://www.resiliencefoodstories.com and subscribe to the newsletter.

Address

• Headquarters

  Grotekerksbuurt3311 DordrechtZuid-Holland, Netherlands

Team by function

Based on 3 public job profiles as of 4 September 2026.

• Executive / C-Suite2
• Creative / Media1