Café Croissant Concept Creation

About Café Croissant Concept Creation

Café Croissant develops, optimizes and guides unique experiences and concepts for Foodservice and Retail.

The woman behind Café Croissant is Annette de Gier. Annette has 12+ years of experience in developing and implementing F&B concepts in a broad spectrum of segments: Travel, Leisure, Hospitals, Corporate, Education, Shopping, Retail and Highstreet.

Annette believes in a sound base and proper development process for every concept. She is a true strategic marketeer and pure detaillist. Commerciality, creativity and an enormous drive, that’s exactly what you can expect from her. From analysis up to implementation: Annette creates distinctive concepts connecting trends, F&B, people, brands, markets, society and nature as a whole. Concepts that appeal to all senses and enhances the DNA of the client.

The more genuine the concept, the more powerful and profitable it is for the long term.

www.cafecroissant.nl

Address

• Headquarters

  Netherlands

Team by function

Based on 1 public job profiles as of 4 September 2026.

• Other / Unclassifiable1